The Côte d'Azur
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- Nice (20)
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Read about Europe
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”...a stand in a bustling marketplace, known for its socca...” MORE>> |
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”For dessert, order homemade rosemary and vanilla pink-pepper ice cream...” MORE>> |
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”Upstairs it’s fancier, but the food is just as good in the downstairs bistro, where Sébastien Mahuet serves fabulous sea...” MORE>> |
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”High above the Mediterranean in the medieval hilltop village of Eze...” MORE>> |
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”L'Âne Rouge, overlooking the Old Port, earned its first Michelin star last year. Chef Michel Devillers buys directly from local...” MORE>> |
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”Half wine shop, half restaurant. It serves delicious andouillette (chitterling sausage)....” MORE>> |
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”...excellent endive and lardon salad, roasted chicken, and a glass of wine...” MORE>> |
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”...a bistro serving updated Mediterranean fare...” MORE>> |
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”Fresh fish is wheeled up from the port and grilled with simplicity at Le Girelier. Regulars order the poutargue de...” MORE>> |
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”Then make the pilgrimage to Roger Vergé's Le Moulin de Mougins. This 16th-century olive mill has a shop, a world-famous...” MORE>> |
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”Situated on a bluff at the mouth of an inlet in the salty fishing port of Vallon des Auffes, L’Épuisette...” MORE>> |
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”At tiny, timbered L'Escalinada, owner Henri Cagnoli seems to know every one of his customers by name. They keep coming...” MORE>> |
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”Visiting the restaurant six times and trying everything on the menu (except the andouillette, which they were always out of)...” MORE>> |
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”...serves ratatouille and a version of socca...” MORE>> |
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”Nadim Bérouti gave up a career in finance to pursue his passion for olive oil at Oliviera, where you can...” MORE>> |
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”A French restaurant with great hilltop views of Nice....” MORE>> |
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”At this modern dining room overlooking the Vieux Port, the gifted young Ducasse protégé Lionel Levy creates fireworks with dishes...” MORE>> |
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