Puglia
- Altamura (1)
- Bari (2)
- Ceglie Messapica (1)
- Cisternino (1)
- Fasano (1)
- Gravina (1)
- Lecce (4)
- Marittima di Diso (2)
- Martina Franca (1)
- Molfetta (1)
- Monopoli (2)
- Monte Sant'angelo (2)
- Ostuni (2)
- Polignano a Mare (1)
- San Giovanni Rotondo (2)
- Savelletri Di Fasano (2)
- Taranto (1)
Read about Europe
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”So many people hammered away at me about this being one of Puglia's best restaurants, I finally gave in—despite my...” MORE>> |
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”The menu is in a dialect most Italians find impenetrable, which tells you everything you need to know about this...” MORE>> |
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”With bridles and yokes supplying the decoration, this village restaurant is an unprepossessing monument to down-home pugliese cooking....” MORE>> |
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”This classic Lecce café and bakery is a must for cream-filled pasticciotto pastries...” MORE>> |
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”We bought a loaf almost the size of a car tire and took it to the weathered marble counter at...” MORE>> |
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”A local hangout, this cozy two-room enoteca is lined with shelves and cupboards of bottles; it's the perfect stop for...” MORE>> |
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”If you like excess, you'll love this storybook masseria, whose 10-course dinner makes it a must-stop for collectors of Eating...” MORE>> |
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”Sublime gelato and granita in Polignano a Mare, south of Bari...” MORE>> |
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Macelleria Demola Vincenzo and Arrosteria del Vicoletto
2 (macelleria) and 6 (arrosteria) Via Giulio II Cisternino
”This town's butchers don't merely sell meat—they roast it and serve it, whether right in their shops or, as at...” MORE>> |
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”On a tiny street just a mile from Piano's sprawling sanctuary, Osteria Antica Piazzetta, housed in a 1920s cinema, is...” MORE>> |
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”the Puglian genius for preserving showed in our antipasti of pickled baby tomatoes and peppers, and artichokes marinated in lemony...” MORE>> |
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”Puglia has a more evolved antipasto culture than perhaps any other region in Italy. At proto-rustic Perricci, you can't get...” MORE>> |
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”The custom of having crudités for dessert never made the crossing to the United States. Neither did gnomarelli bits of...” MORE>> |
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”At Portici, on one of the most romantic piazze in Puglia, the brochettes are part of an arrosto misto that...” MORE>> |
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”We left Rome early on a Friday morning, zooming down the autostrada. Five hours later, we sat down to tiny...” MORE>> |
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”Set in the medieval part of the nearby town of Monte Sant'Angelo, just 12 miles from Piano's church, Taverna Li...” MORE>> |
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”Casareccia's version of that most emblematic of pugliese dishes—braised wild chicory with a purée of (boiled) dried fava beans—is epic....” MORE>> |
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