Cafeteria
As Featured In...
From Food & Wine, Mar 2004
“This four-month-old New York City import, in a former Cadillac showroom, is open 24 hours a day. Club kids stop by for the fried chicken with buttermilk waffles or for more elevated dishes, like roasted lamb with creamed corn, asparagus and wild-berry reduction....” MORE>>
lastArticle = 3/2004 and lastAward =
