Fasano
As Featured In...
From Travel + Leisure, Apr 2007
“This see-and-be-seen luxury property is modern and warm at once. The service and the rooftop spa stand out...” MORE>>
From Food & Wine, Jun 2004
“The most outstanding Italian cuisine in the city is at Fasano Restaurante, in the sleek nine-month-old Hotel Fasano in Jardins a place that's become, in its short life, the epicenter of São Paulo's social scene....” MORE>>
From Travel + Leisure, Jan 2004
“In each of the 64 rooms, a single remote operates blackout curtains, lights, thermostat, and TV; beds are outfitted with 500-thread-count Trussardi linens, German duvets, and six goose-down pillows. The top floors are dedicated to the spa: a heated pool, two ofuro baths, five massage rooms....” MORE>>
From Food & Wine, Jan 2004
“Chef Salvatore Loi's modern, Milanese-inspired cuisine plays as integral a role as the elegant 1930s-style guest rooms (from Brazilian design stars Isay Weinfeld and Márcio Kogan)....” MORE>>
From the May 2008 Food & Wine Go List
The Fasano family has owned Italian restaurants in São Paulo for more than a century, and five years ago they went into the hotel business. At the namesake restaurant on the ground floor of this glamorous hotel, chef Salvatore Loi does lightened versions of classic Italian dishes for a clientele that often includes visiting celebrities such as Yoko Ono and Naomi Campbell; the wine list is suitably cosmopolitan, full of boutique New World and Old World bottlings.
We loved: Pasta with lamb sauce and mushrooms.
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